Fried chicken wings caramelized in fish sauce, black pepper, Thai chili, and scallions

Fried panko breaded butterfly shrimp. Comes with a tangy Thai chili dipping sauce.

Grilled chicken thigh, garlic, lemongrass, cilantro, Thai chili, fresh shallot and spices drizzled with tamarind fish sauce.

Fried rice, crab, scrambled egg, yellow onion, garlic, fried shallots, black pepper, and cilantro.

Crispy roasted pork belly, cilantro, sliced lime, Thai chili, and fried shallots mixed in a Thai-Vietnamese fish sauce.

King oyster mushroom (nature’s chicken) deep fried in seasoned batter and covered in a pepper panko crust. Comes with original Thai garlic sauce.

Vegan

Fire grilled chicken on a bed of romaine lettuce, arugula, avocado, cucumber, carrot, and tomato salad mix. Tossed in a garlic pepper vinaigrette dressing.